Another weekend at Hollymead, this time just me and my sister!
Our road trip to the farm consisted of eating at Smithfield’s BBQ (sans buns to make it gluten-free), listening to Basshunter, responding to several work emails, and updating my sister’s resume (in related news, I want to offer resume writing/critique services since people are always asking me to review theirs!).
So far today I’ve eaten pumpkin oatmeal and sipped Caribou Daybreak coffee for breakfast, helped load food for a school backpack program, and had lunch at a local pizza parlor. We’ll see what the rest of the day holds, but I have no doubt it will be a fun, relaxing day on the farm!